Park City offers dozens upon dozens of restaurants to choose from as part of its exciting nightlife, which means you’re sure to find something to suit your taste. The city has an excellent selection of fine dining restaurants in particular, so there is really no better opportunity than during a stay in Park City to enjoy higher end cuisine. Last week we covered the first 5 of 10 of Park City’s most popular high-end restaurants, as voted by members of Yelp and Tripadvisor. This week, we’re featuring 5 more.
Fletcher’s Park City houses a full bar and a classy, yet extremely relaxed atmosphere. Guests can share small plates of favorite dishes with a unique twist, such as Short Rib Grilled Cheese Sourdough Bites, Seared Buffalo Bites with Fondue, or Bacon Jam with Cheddar Chive Biscuits. You’ll also find top-quality seafood dishes like Tuna Tartare, Peanut Crusted Salmon, and Steamed Mussels with Grilled Bread.
No top ten restaurant list is complete without a high-end Italian and Mediterranean inspired restaurant that offers a romantic ambiance. At Grappa Italian Café you’ll find gourmet versions of classics such as spaghetti, filet mignon, and risotto, as well as more unique options such as horseradish encrusted salmon, bolognese bianca, and pan seared whole branzino—all in a cozy atmosphere reminiscent of an Italian country farmhouse.
J&G Grill at St. Regis Deer Valley offers contemporary cuisine in a casual, yet sophisticated atmosphere, with gourmet dishes such as Niman Ranch Poulet Rouge, Grilled Lamb Chop, Roasted Maine Lobster, and Steamed Hawaiian Snapper. J&G Grill received the honor of Utah’s Best of State award in the American contemporary fine dining category in 2014.
With an ambiance reminiscent of Jazz-era Orient, Wahso offers a variety of artfully crafted Asian cuisine influenced by French cooking techniques. You’ll find appetizers such as hamachi sashimi, steamed Chinese buns, and wok-seared potstickers, and dinner options including Chili and Galangal Duck Breast, Madras Chicken, Miso Black Cod, Crab Crusted Salmon.
Reef’s Restaurant & Gallery
At this family-owned restaurant, you’ll find freshly made Mediterranean, Middle Eastern, and European cuisine, all crafted with all-natural and sustainable ingredients. Treat your tastebuds with land-themed dishes like Lamb Pot Pie and Chicken Paillard, or sea-themed dishes like Moroccan Salmon, Spanish Octopus, and House Cured Salmon Crostini.
In case you missed the first five fine dining restaurants to make this list, be sure to check out Part 1 of our list.